Cocktail Cold Items

Herb Belinis with Crème Fraiche and Smoked Salmon

Lebanese Cucumber Cups filled with Marinated Shrimps

Cajun Spiced Prawn Tails with Corn Relish atop a Red Foxton Potato Crouton Smoked Salmon, Chive & Pimento Rondels on Rye & Caraway Bread

Coconut Crumbed Prawns with a pineapple, honey & dry ginger puree

Trout Rollups

Pastry Boats filled with blended beef and horseradish

Pickled Asparagus & Prosciutto Cornets with lime & basil mayonnaise

Pork Fillet Roulades atop a Sour Dough Croustade

Thai Beef Roll on coriander scone with chilli Jam

Lamb Kashmir Crepes

Ham Cornets with Flavoured Cream Cheese

Chicken, Basil & Saffron Toast topped with sunflower seeds Ragout Cups of Lemon Saffron Chicken with Chervil

Pistachio, Bell Pepper & Smoked Chicken Roulade with Sweet and Sour Apricot

Barbecued Poultry and Nectarine Salsa in Wanton Cups

Rosemary Profiteroles filled with a Turkey, Pecan & Mandarin Salsa Goat Cheese Tapenade on Naan Bread garnished with Smoked Chicken Smoked

Chicken Crepes

Coriander Chicken Wontons